• Winter Holidays
• March Break
• Summer Camps
Our all-day camps for kids (ages 5-12) and teens (12+) are engaging and packed with activities. We teach essential life skills with our signature series of foundational cooking and baking techniques, including food safety, chopping, measuring, heating and nutrition. Parents, at the end of camp, receive a written evaluation of your child’s nutritional understanding and capabilities in the kitchen.
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